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Fried LaLa Bee Hoon - 啦啦炒米粉

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Recipe at: http://www.themeatmen.sg/fried-lala-bee-hoon

In Singapore, most of us eat really well but there are also a lot of underprivileged families struggling to make ends meet on a tight budget. We partnered with Food from the Heart to create recipes using items from their School Goodie Bag programme, with a budget of around $5 dollars to make meal that feeds a family.

We came up with LaLa Bee Hoon which is similar to the popular white bee boon dish using clams as the main item, cooked with red rice vermicelli from the School Goodie Bag by Food from the Heart. The clams provide the sweetness to the dish.

Do support the Food from the Heart and their School Goodie Bag Programme. The programme started 14 years ago with the belief that no child should ever go to school hungry.

Working with neighbourhood schools, Food from the Heart support students under the Financial Assistance Scheme by providing monthly food packs. These food packs help defray living expenses by supplementing basic food necessities such as rice, vermicelli, milk and cooking oil. All it takes to support a student and their family is S$55 for a month, or S$660 for a year – just S$1.81 per day.

To help, please go to www.foodheart.org

#themeatmensg #simple #delicious #foodfromtheheart #helpfeedourchildren


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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?
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